OUR MENU


CLASSIC TAPAS

Baby chorizo sausage braised in beer
€4,45
Grilled octopus with oregano potatoe foam, egg plant, red pepper and Andalusian ‘salmorejo’ sauce
€7,80
Mushroom “crema catalana” *
€6,45
Plate of iberic shaved ham *
€10,95
Potatoes with “brava” sauce (The spicy touch) *
€3,95
Cheese platter with wild berry dressing
€7,95
“Padrón” peppers *
€4,95
Burrata with three tomato textures *
€7,95
Duck timbale with potatoes parmesan and Pedro Ximénez reduction *
€8,45
Beef filet tartare (foie gras shavings supplement: +0,50 cts.) *
€8,95
Iberic chorizo croquettes served with a red allioli *
€3,50 2unt

OUR CHEF’S TAPAS SUGGESTIONS

Ox cheek mini burger with mushroom sauce
€3,50 1unt
Normandy-style casserole (potatoes, bacon, caramelised onion, fresh cream and grilled camembert)
€5,95
Warm goat cheese salad served with wild berries and pistachio dressing *
€6,50
Scallops(4u) with cauliflower & truffle cream, scampi sauce and crispy leak & zucchini *
€13,45
”Piquillos” pepers stuffed with vegetables and honey with pea cream *
€4,95
The classic filet of beef with black pepper sauce served with dauphinoise potatoes *
€11,95
Seasonal tapas
w/p
Sautéed squid in mild chocolate sauce, shiitake and oyster mushrooms *
€7,45
Duck magret with pine apple chutney and sauteed Bok Choy *
€10,15

ORIENTAL TAPAS

Iberian pork loin tataki with soy, honey and orange reduction
€8,95
Thai style green chicken curry with lemongrass, coriander and coconut milk
€8,95
Zucchini rolls stuffed with goats cheese, salmon infused emulsion and beet root crisp
€8,45
Roasted pork ribs with teriyaki sauce and honey, served with an apple and ginger purée
€9,50
Tuna tartar ‘asian style’
€9,65
Sautéed mussels with red curry and fresh basil *
€6,95

PAELLA TAPAS

The famous seafood paella *
€6,95
Cep risotto with foie gras shavings *
€6,95

PASTA TAPAS

Fresh truffle ravioli in a parmesan cream, scented with truffle oil
€5,95
Bread €1,00
Bread with pressed tomato €3,00
* Gluten Free

Our restaurant is not specialized in gluten-free food and we don’t have the equipment to guarantee the absence of gluten.

VAT not included